26
Aug
This course is essential for staff who provide support for vulnerable adults and are responsible for being alert to signs of abuse and neglect and that they know how to take the appropriate action to safeguard them.
26
Aug
This Safeguarding of Vulnerable Children training course is a must for anyone who works with children. An ideal half day introduction to the basics of child protection. The course looks at what child abuse is and how to spot potential signs of abuse.
26
Aug
This Moving and Handling training is aimed at those staff who move or aid the movement of the patients and clients in their care. The training covers all aspects of correct & safe people handling including lifting aids. Practical instruction will be included when the training is delivered on-site, allowing staff the use of the actual equipment that they will be working with from day to day.
26
Aug
Infection Control training is essential for all staff working in a healthcare environment to enable the protection of themselves and those in their care. This Infection Control course enables staff to understand the obligations and responsibilities that should be performed when dealing with infection control issues.
26
Aug
This Health & Safety Awareness course awards candidates with the Basic Health & Safety Certificate. This first-level Health & Safety Awareness qualification is recognised in all occupational areas and gives staff a grounding regarding issues relating to Health & Safety in the Workplace.
26
Aug
Fire Awareness Training enables staff to react correctly following your organisations policies & procedures in the event of a fire emergency. We will look at the responsibility of everyone to reduce the risk of fire in the workplace and the course will give a clear understanding of fire procedures.
26
Aug
This Basic Life Support course is an annual mandatory course for clinical or non clinical staff working for the NHS or Private Health & Social Care Organisations.
23
Aug
This Basic Food Hygiene & Safety training course is essential for all staff working in a Health and Social Care setting who are responsible for the handling, cooking and preparation of food.